Ingredientes:
2 xíc(chá) de fubá
1 e 1/2 litro de água
1 tablete de caldo de carne
2 xíc(chá) de leite fervente
4 col(sopa) de manteiga
1 xíc(chá) de queijo parmesão ralado
sal a gosto
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Polenta Cremosa
April 19, 2004
Cuisine: Brazilian, Dish: Sauce, Ingredient: Dairy & eggs, Ingredient: Vegetable, Language: Portuguese, Process: Steam or simmer Leave a comment
Molho Branco
April 19, 2004
Cuisine: Brazilian, Cusine: European, Dish: Sauce, Ingredient: Dairy & eggs, Process: Steam or simmer Leave a comment
Ingredientes:
300ml de leite
1 col(sopa) de margarina
1 col(sopa) de farinha de trigo
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ラタトゥイユ
April 18, 2004
Cusine: European, Dish: Appetizer, Dish: Sauce, Ingredient: Vegetable, Language: Japanese, Process: Steam or simmer Leave a comment
材料：
タマネギ…………..1個
ナス………………..3本
ズッキーニ………….1本
ピーマン……………3個
黄ピーマン………….1個
赤ピーマン………….1個
ニンニク……………1片
トマトの水煮……….1缶
オリーブ油………….大さじ3
塩、コショウ……….適宜
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